ST UFF:P R O DU CT S
CHAI'D IT, LOVED IT, BACK FOR MORE!
In the early 1990s, the founder of Oregon Chai traveled to
the Himalayas and stumbled upon masala chai, a spicy black
tea brewed in warm milk. After returning home, the new chai
convert sought to find the perfect balance of sweetness and
spice to re-create this creamy drink. In 1994, Oregon Chai
was born—the first company to bring authentic chai to the
United States. Now chai is a café menu staple, and Oregon
Chai's distinct flavor has made it one of the most popular chai
brands in the country. This October, Oregon Chai will launch a
new flavor: Oregon Chai Spiced.
www.mydrinkworks.com/OregonChai
ONE PLUS ONE EQUALS AWESOME!
Zuma Fairtrade dark hot chocolate contains only two simple,
100-percent Fairtrade-certified ingredients: cocoa and sugar. It's rich
and dark, giving it a more European taste, and making it the perfect
base for adding any number of syrups to make those special signature
menu items. As with all Zuma hot chocolates, this Fairtrade chocolate
is free from artificial colors, flavors, preservatives, GMOs, or highfructose corn syrup, and has been approved by the Vegetarian Society
and Viva! for vegans.
www.zuma-beverages.com
MONIN MERCH
Monin Gourmet Flavorings is offering a merchandising kit
with seasonally inspired recipes to boost beverage sales in
the upcoming fall and winter months. Recipes include Fresh
Baked Latte, Candy Cane Cocoa, and Coconut Caramel Iced
Coffee. The merchandising kit is complimentary to coffee
shop operators and contains 10 specialty-drink recipes and
corresponding counter cards for visual, point-of-purchase
promotion. Four 11"-by-17", two-sided wall posters for larger
scale promotions are available upon request.
www.monin.com
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barista magazine