S T U F F : P R O D U C T S
FRESH ETHIOPIAN COFFEES FROM MADCAP
This summer, Madcap is excited to release eight different coffees
from Ethiopia, including three of the Madcap crew's longtime favorites,
pictured here, all season long. Ever y four weeks, a coffee from a new
Ethiopian producer will be introduced, with each new coffee highlighting
a few of the amazing flavors Madcap's buyer and tasters have found
across the origin this year.
www.madcapcoffee.com
POWDER PLAYER
There's another player in powders on the white-chocolate scene.
Barista 22's White Chocolate Powder is so smooth, it tastes like
you melted a bar of white chocolate right in your cup. Specially
formulated to give drinks a creamier, richer mouthfeel than any
sauce on the market, Barista 22's White Chocolate Powder is a
game-changer for café owners looking for the best of the best for
their customers.
www.barista22.com
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barista magazine