Barista Magazine

OCT-NOV 2013

Barista Magazine is your home for the worldwide community of coffee and the people who make it.

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ST UFF:P R O DU CT S THE TASTIEST JACK-O'-LANTERN Thanksgiving time. Holiday time. Any time. The flavor of Torani Pumpkin Pie puts you happily in the center of a pumpkin wonderland. Cinnamon-and-nutmegspiced, it sweeps you away to a holiday memories happy place. Torani offers two indulgent options to let you pass around the pumpkin pie in a whole new way, and put smiles on your customers' faces. We're smiling just thinking about it. www.torani.com CHOOSE CAREFULLY, ACT THOUGHTFULLY, SIP SLOWLY At Vaneli's, roasters formally cup each coffee before making a purchase, evaluating aroma, body, acidity, flavor, and finish. Every coffee, every time, no exceptions. By artisan roasting small batches in a gas-fired, indirect-heat roaster, they are further able to craft their coffee to the highest standards. And you can have Vaneli's handcrafted coffee delivered right to your door. You even get free shipping on coffee. Every order, every time. www.vanelis.com BPS IS BUILDING A BETTER WEB Barista Pro Shop is proud to announce the rollout of its brand-spankin'-new website! With a new interface for userfriendly navigation, and improved features for shopping like sorting and "Quick Look," the BPS website will make ordering a breeze! You can also choose between multiple views to optimize your experience and create "EZ-Order" for fast and quick checkout. While you're there, stop by the blog and peruse the library of "Ask the Pros" articles. www.baristaproshop.com 46 barista magazine

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