Barista Magazine

JUN-JUL 2014

Barista Magazine is your home for the worldwide community of coffee and the people who make it.

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S T U F F : P R O D U C T S IT'S BIGGER ON THE INSIDE Up your coffee and tea game with the power of a Wilbur Curtis water tower. With the built-in G3 Digital Control Module, you'll have five gallons of precisely heated water at your disposal, anywhere from 140–210°F. Plus, with its automatic aeration to keep the water fresh, your coffee and tea will taste their absolute best. Bundle that all up in a slim package with common parts for ease of ser vice, and you've got a workhorse ready to meet all your hot-water needs. www.prima-coffee.com WEST COAST CUSTOM The team at Espresso Parts knows you like to have options, especially when it comes to your tamper. So the classic EP5 handle is now available in black aluminum, just for you! Pair it with a brass bezel and you've got one classy-looking tamp. Go one step further and have yours customized so ever yone knows who's boss. Go on—get it just the way you want it. www.espressoparts.com BLACK EAGLE TAKES FLIGHT Combining tradition, experience, and innovation, the new VA388 Black Eagle from Victoria Arduino is the specialty- coffee shop's espresso machine. Manufactured with high-quality materials and craftsmanship, the VA388 boasts some of the most innovative technologies in coffee, including both "T3" and "Gravimetric" technologies for the first time in an espresso machine. The first ensures thermal stability; the second always provides the right amount of coffee in the cup. The combination of these two technologies means the barista can ensure a consistently excellent espresso. www.victoriaarduino.com 53 www.baristamagazine.com B o o k 4 7 - 9 2 . i n d d 5 3 Book 47-92.indd 53 5 / 1 5 / 1 4 1 0 : 4 2 P M 5/15/14 10:42 PM

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