Barista Magazine

FEB-MAR 2015

Barista Magazine is your home for the worldwide community of coffee and the people who make it.

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35 www.baristamagazine.com At top: The Café Show in Seoul, South Korea, is one of the biggest, best-aended, and most progressive coffee conferences and expos in the world, aracting more than 125,000 international aendees to its four days of programming. Below: Now in its third year, the World Coffee Leaders Forum has quickly become one of the preeminent forums for coffee-industry leaders, aracting top speakers and addressing up-to-the-minute trends and topics most relevant to the global coffee professionals who aend. One of this year's most interesting discussions was called "Shis in the Coffee Industry and Countermeasures," and included—pictured from le—Annemarie Tiemes of the Specialty Coffee Association of Europe; Ric Rhinehart of the Specialty Coffee Association of America; Ma Lounsbury of Stumptown Coffee; Mark Pendergrast, author of Uncommon Grounds; and Rick Peyser, formerly with Keurig Green Mountain.

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