Barista Magazine

OCT-NOV 2017

Serving People Serving Coffee Since 2005

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Page 41 of 115

42 barista magazine Top: The group hikes through the varied landscape of Fazenda São José da Boa Vista in Brazil's Alta Mogiana region. Below: Agronomists led the group through explanations of a variety of experimental processing techniques in use at Fazenda Dois Irmãos in Cerrado.

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