Barista Magazine

JUN-JUL 2014

Barista Magazine is your home for the worldwide community of coffee and the people who make it.

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S T U F F : P R O D U C T S DAVINCI DELIGHTS Made with no added sugar, artificial colors, or preser vatives, DaVinci Gourmet Natural Smoothie mixes contain up to two ser vings of fruit per 8-ounce drink and will satisfy the choosiest of health-conscious customers. Available in five fresh-picked fruit flavors such as Ver y Berr y, or two wholesome fruit and vegetable blends such as Gratifying Greens, all of the smoothie mixes are lactose-free, vegan, and kosher, and prep couldn't be easier: Simply pour over ice and blend! www.davincigourmet.com/smoothies MIRA, MIRA ON THE WALL—ERR… IN THE CAFÉ Unic's Mira is engineered to be an espresso-making tank, with consistent espresso shot stability and an abundant steam supply. The Mira has the lowest cost of ownership of any heat-exchange machine on the market, and its extra bells and whistles are numerous: The machine includes direct-mounted groupheads for temperature stability; extra-large heat-exchange boilers for ample steam and hot water; a Steam Guide Lever for professional steamed milk for any barista's skill level; and a self-diagnosis system for quick troubleshooting. www.unic-sa.com GLAM TAMP The Devereaux Espresso Tampers are luxe to the max—and sturdy and ergonomic enough for the busiest of baristas. These hand-crafted ceramic tamps come in a range of high- gloss finishes, including Sunburst Yellow, Fier y Red, and the timeless classics, Elegant Black and Brilliant White. Available with 53mm and 58mm high-grade, hand-polished stainless-steel bases, these distinctive and stylish tamps will make any barista stand out in a crowd. www.1st-line.com 54 barista magazine B o o k 4 7 - 9 2 . i n d d 5 4 Book 47-92.indd 54 5 / 1 5 / 1 4 1 0 : 4 2 P M 5/15/14 10:42 PM

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